The wooden terrace at L'Azéa with straw parasols, olive trees and a view over the Mediterranean Sea Service on the terrace around a century-old olive tree facing the sea An olive tree framing the wooden terrace at L'Azéa Sunset over the hills from the terrace with its parasols
L'Azéa

Restaurant & ice cream · Les Issambres

L’Azéa

Seaview restaurant & ice-cream parlour

Open daily · 8am – 10am · 5pm – 11pm

A wide view of the wooden terrace with its straw parasols and the sea on the horizon
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Sea view

250 m² of terrace open to the open sea, in the shade of straw parasols and century-old olive trees.

The vintage aluminium Airstream bar at L'Azéa, opening onto the terrace
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The bar

House cocktails, Provence wines and coffees, served facing the open sea until nightfall.

The solar oven at L'Azéa, cooking powered by Mediterranean sunshine alone
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The solar oven

Part of our cooking is done in a solar oven, powered by Mediterranean sunshine alone.

Breakfast buffet laid out on a long wooden table on the terrace: baskets of fruit, eggs, breads and orange juice in the morning sun

From the morning

Breakfast by the sea

All-you-can-eat sweet & savory buffet, every morning from 8am to 10am.

Adult
€14.50
Child · 1 to 9 yrs
€7.50

The Place

A pause facing the open blue

On the heights of Les Issambres, L’Azéa opens its wooden terrace facing the Mediterranean, in the shade of century-old olive trees.

Opening hoursEvery day, 8am – 10am · 5pm – 11pmKitchen open from 6:30pm · Opening hours may vary with the season.
AddressD559, Camping Au Paradis des Campeurs83380 Roquebrune-sur-Argens · Open directions
Google reviews 4.5 out of 5105 Google reviews

At the table · At the bar · At the ice cream counter

Our menus

A plate of fish and seafood plated in the kitchen at L'Azéa
A board of charcuterie and cheese prepared in the kitchen at L'Azéa

Restaurant menu

Homemade tapas, poke bowls, fish and meat dishes, slow-marinated skewers and our solar-oven speciality: simple, generous cooking, facing the sea.

Takeaway Our whole menu to enjoy wherever you like.

Tapas

To share

All our tapas are fresh and homemade.

  • Spicy patatas bravas€6
  • Tapenade, anchovy spread€6
  • Grilled peppers€6
  • Thai-style prawns€8
  • Oven-grilled sardines€9

Poke bowl

3 recipes
  • Prawns€26
  • Salmon€26
  • Vegetarian€24

Fish

From the sea
  • Salmon fillet€24

    Homemade ratatouille

  • Octopus tentacles€27

    Baby potatoes, red pepper sauce

  • Thai prawn wok€26
  • Whole oven-baked sea bream *€28

    600 to 800 g, butternut squash purée

Meats

From the land
  • Lamb shank *€28

    Crushed potatoes

  • Beef tagliata *€28

    Potatoes cooked in beef dripping

  • Marinated beef tartare€24

    Hand-cut with a knife

Skewers

Slow-marinated
  • Chicken€27

    Asian marinade: lime, soy, ginger, sesame, coriander, garlic

  • Beef€27

    American marinade: smoked paprika, sugar, clove, cumin, garlic, soy

  • Lamb€28

    French marinade: parsley, garlic, oregano, olive oil

Grilled fish

Whole · 600 g

With the marinade of your choice: bell pepper, tomato, garlic, salt, pepper, sweet paprika, Espelette pepper, flat-leaf parsley.

  • Whole sea bream€28
  • Whole sea bass€28

Kids’ menu

€13

These dishes from the menu in a child’s portion, served with a scoop of ice cream of your choice.

  • Salmon fillet
  • Octopus tentacles
  • Thai prawn wok
  • Whole oven-baked sea bream
  • Beef tagliata
  • Marinated beef tartare

Desserts

To finish
  • Peach pavlova€9

    Whipped cream, scoop of bourbon vanilla ice cream

  • Salted butter caramel tiramisu€8
  • Brownie€8

    Caramel topping

  • Strawberry soup€10

    Whipped cream, scoop of yoghurt ice cream

Solar oven

Our speciality
  • Provençal-style chicken€19

    Baby potatoes · takeaway €15

  • Dish of the day (on request).
  • * Half-board (excluding children): €2 supplement payable.

The menu may change with the day’s catch and deliveries. Call us to book your table on the terrace.

Preparing drinks at the wooden bar at sunset
Evening atmosphere at the L'Azéa bar, string lights aglow at dusk

Bar menu

Freshly pressed juices, organic craft beers brewed in Nice, cocktails made to order and a selection of Provence wines — everything you need to watch the sun set over the Mediterranean.

Takeaway Our whole menu to enjoy wherever you like.

Water

50 cl · 1 L
  • Evian · 1 L€6
  • Evian · 50 cl€3
  • Badoit · 1 L€6
  • Badoit · 50 cl€3

Juices, lemonades & sodas

Pressed in house
  • Freshly pressed juice€6.50

    Apple · Banana, coconut · Carrot, apple, ginger · Cucumber, lemon, mint

  • Organic juice€5.50

    Orange · Pineapple · Apricot

  • Homemade lemonade or orangeade€3
  • Homemade iced tea€5
  • Cordial with water€2.50

    Strawberry · Grenadine · Mint · Lemon

  • Diabolo€3
  • Craft cola€5
  • Lemon or strawberry lemonade€5.50

Beers

Draught & bottle

Brasserie du Comté in Nice: organic craft beer.

  • Blonde · 25 cl€4.50
  • Blonde · 50 cl€8
  • Amber · 25 cl€5
  • Amber · 50 cl€9
  • IPA · 25 cl€5
  • IPA · 50 cl€9
  • Triple · 33 cl€6
  • Du Printemps · 33 cl€6
  • Lemon wheat beer · 33 cl€6

Aperitifs

Before dinner
  • White or red Martini€4
  • Organic pastis€3.50
  • Ricard€3.50
  • Kir€5

    Blackcurrant · Blackberry · Peach

  • Sparkling kir€5.50
  • Glass of prosecco€6

Cocktails

Shaken to order
  • Mojito€10

    Rum, lime, lemonade, brown sugar

  • Aperol Spritz€9

    Aperol, prosecco, sparkling water

  • Hugo Spritz€10

    St-Germain, prosecco, sparkling water

  • Sex on the Beach€10

    Vodka, blackberry liqueur, cranberry juice, lemon, pineapple juice

  • Piña Colada€10

    Rum, lemon, pineapple, coconut

  • Negroni€10

    Gin, Campari, red Martini, cane sugar syrup

  • Caïpirinha€10

    Cachaça, lime, brown sugar

  • Signature cocktail€12

    Our bartender makes it to measure, to suit your taste

Alcohol-free cocktails

0 %
  • Virgin Mojito€8
  • Virgin Colada€8
  • Virgin signature€10

Wines by the glass

By the glass
  • Bastide des Deux Lunes€5

    Côtes de Provence · white, red or rosé

  • Domaine des Grandes Aubréguières€6

    Var · white, red or rosé

  • Fleur Moelleux 2024€6

    Sweet white Bordeaux

White wines

By the bottle
  • Château de Calavon€28

    Coteaux d’Aix-en-Provence “Roquebrousse 2025” · white fruit, lifted by citrus

  • Domaine Sibila€33

    Pays d’Or “Les jardins d’école”, chardonnay 2023 · fresh fruit, mineral

  • Domaine de la Piffaudière€58

    Touraine “Nuit Blanche 2024” · floral and fruity aromas

  • Bastide des Deux Lunes€25

    Côtes de Provence “Tout près des étoiles” · lively, white fruit and white flowers

  • Domaine des Grandes Aubréguières€26

    Var · floral note blending aniseed and lime blossom

  • Fleur Moelleux 2024€25

    Sweet white Bordeaux AOC

Red wines

By the bottle
  • Domaine du Séminaire€26

    Côtes du Rhône “Les Saffres” · blackberry and blackcurrant, soft tannins, fruity finish

  • Château du Cavalon€31

    Coteaux d’Aix-en-Provence “Roquebrousse 2024” · strawberry, redcurrant, supple tannins

  • Château des Annereaux€60

    Lalande-de-Pomerol 2021 · spicy, well-rounded tannins

  • Bastide des Deux Lunes — Tout près des étoiles€25

    Côtes de Provence · red berries and liquorice, full-bodied

  • Bastide des Deux Lunes — Lune rouge€35

    Côtes de Provence · dense tannins, floral and spicy

  • Domaine des Grandes Aubréguières€26

    Pays du Var · spicy, notes of juniper and garrigue

Rosé wines

By the bottle
  • Bastide des Deux Lunes€25

    Côtes de Provence “Tout près des étoiles” · fruity and floral, citrus note

  • Domaine des Grandes Aubréguières€26

    Pays du Var

  • Château Barberelle€30

    Coteaux d’Aix-en-Provence · fruity and mineral

Digestifs & spirits

To finish
  • Limoncello€5
  • Get 27€5
  • Baileys€5
  • Organic gin€5
  • Whisky Jack Daniel’s€6
  • Cognac Gautier VS · 4 cl€8
  • Cognac Hennessy · 4 cl€8
  • Whisky Johnnie Walker Black Label · 4 cl€10
  • Plantation XO rum · 20 years old€13

Hot drinks

Coffee & tea
  • Espresso€2.50
  • Long coffee€2.50
  • Double espresso€3
  • Hot chocolate€4
  • Cappuccino€5
  • Tea or verbena€5
  • Irish coffee€8
  • Excessive drinking is harmful to health — please drink responsibly.
  • The sale of alcohol to minors is prohibited.

The wine list changes with the vintages and deliveries. Call us to book your table on the terrace.

A homemade dessert at L'Azéa
A dish prepared by the L'Azéa kitchen

Ice cream menu

All our ice creams and sorbets are made by hand, from organic and local ingredients, by a master ice cream maker in Saint-Raphaël.

Takeaway Our whole menu to enjoy wherever you like.

Our ice creams

8 flavours
  • Madagascar vanilla
  • Peruvian coffee
  • St James rum & raisin (3.55% rum)
  • Salted butter caramel
  • Praline hazelnut
  • Chocolate spread (gianduja)
  • Yoghurt (40% Laiterie du Limousin)
  • Almond & hazelnut praline with dark chocolate crunch

Our sorbets

6 flavours
  • Dark chocolate (organic intense)
  • Strawberry (Sicoly 60%)
  • Passion fruit (Sicoly Peru 45%)
  • Mango (organic India 60%)
  • Organic banana (60%)
  • White peach (Sicoly 60%)

By the scoop

Your choice
  • 1 scoop€3
  • 2 scoops€5
  • 3 scoops€8
  • Whipped cream topping€2.50
  • Homemade chocolate sauce topping€2.50

Our creations

€12 · Duo €20

€12 for 3 scoops · Duo €20 for 6 scoops.

  • Dame Blanche

    3 scoops Madagascar vanilla · hot chocolate sauce, whipped cream, flaked almonds

  • Banana Split

    Madagascar vanilla, organic banana and strawberry sorbets · fresh banana, hot chocolate sauce, whipped cream

  • L’Incontournable

    Almond & hazelnut praline, salted butter caramel, gianduja spread · caramel sauce

  • Le Pécan Caramel

    Madagascar vanilla, salted butter caramel, praline hazelnut · caramel sauce, pecans, whipped cream

  • La Noisette

    Gianduja spread, Peruvian coffee, praline hazelnut · chocolate sauce, roasted hazelnuts, whipped cream

  • La Romanoff

    Laiterie du Limousin yoghurt, 2 scoops strawberry sorbet · fresh strawberries, whipped cream

  • La Tropicale

    Mango, passion fruit and organic banana sorbets · pomegranate seeds, whipped cream

  • Le Saint James

    St James rum & raisin, Madagascar vanilla, Peruvian coffee · caramel sauce, whipped cream · adults only

  • Allergens: milk, nuts, egg.
  • Le Saint James contains alcohol: adults only.

Enjoy our ice creams on the sea-view terrace, or take them away. Call us to book your table.

A lively, convivial terrace at nightfall
A plate from the sea served on the terrace at L'Azéa
A sharing board served on the terrace at L'Azéa, facing the sea
The vintage aluminium bar head-on beneath a large straw parasol
A dish prepared by the L'Azéa kitchen
Guests seated at the golden hour beneath the string lights at L'Azéa
Evening atmosphere at the L'Azéa bar, string lights aglow at dusk

The restaurant of Le Paradis des Campeurs

Discover the whole world of L’Azéa

A seaview restaurant & ice-cream parlour: a terrace beneath the olive trees and a cocktail bar, facing due west over the Mediterranean, at the heart of the Le Paradis des Campeurs campsite, in Les Issambres.

4.5 · 105 Google reviews Every day, 8am – 10am · 5pm – 11pm Les Issambres, Var

Our events

Concerts, DJ sets and parties with your feet in the sand: here’s what’s coming up at L’Azéa. Book directly through the ticketing.

Frequently asked questions

What are L’Azéa’s opening hours?

We’re open every day from 5pm to 11pm. The kitchen serves from 6:30pm. Hours may vary with the season.

Do I need to book a table?

Booking is recommended, especially in season and to make the most of the sunset. Give us a call on 07 66 38 43 12.

Where is the restaurant and how do I park?

L’Azéa is in Les Issambres, on the D559, within the Le Paradis des Campeurs campsite (Roquebrune-sur-Argens). Free parking is available on site.

Can I come without staying at the campsite?

Of course: the restaurant & ice-cream parlour is open to everyone, campsite guests and passing visitors alike.

Is the terrace accessible to people with reduced mobility?

The terrace is on a single level. Do feel free to call us before your visit so we can welcome you in the best way.